Broad beans & spinach risotto

Ingredients

White rice, broad beans, spinach, onions and risotto seasoning.

HOW TO USE

5-7 minutes

NUTRITIONAL INFORMATION Main values per 100 g

Energy Fat (g) of which saturates (g) Carbohydrate (g) of which sugars (g) Fibre (g) Protein (g) Salt (g)
422 kJ – 100 kcal 0,8 g 0,4 g 20 g 1,0 g 0,9 g 3,0 g 0,86 g