Mushroom risotto

Ingredients

Rice, mushrooms (Agaricus bisporus), onion and risotto flavoring

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HOW TO USE

4-6 minutes

5-7 minutes

NUTRITIONAL INFORMATION Main values per 100 g

Energy Fat (g) of which saturates (g) Carbohydrate (g) of which sugars (g) Fibre (g) Protein (g) Salt (g)
424 kJ – 100 kcal 0,5 g 0,1 g 21 g 0,5 g 0,8 g 2,4 g 1,0 g