Whole black olives
Ingredients
Black olives
How to use
2-4 minutes
NUTRITIONAL INFORMATION Main values per 100 g
| Energy | Fat (g) | of which saturates (g) | Carbohydrate (g) | of which sugars (g) | Fibre (g) | Protein (g) | Salt (g) |
|---|---|---|---|---|---|---|---|
| 566 kJ – 138 kcal | 14 g | 2,0 g | 0,1 g | 0 g | 4,0 g | 1,5 g | 1,5 g |