Creamed spinach
Ingredients
Spinach and bechamel sauce.
How to use
8-10 minutes
7-9 minutes
NUTRITIONAL INFORMATION Main values per 100 g
| Energy | Fat (g) | of which saturates (g) | Carbohydrate (g) | of which sugars (g) | Fibre (g) | Protein (g) | Salt (g) |
|---|---|---|---|---|---|---|---|
| 268 kJ – 64 kcal | 3,5 g | 2,3 g | 4,4 g | 2,3 g | 1,9 g | 2,8 g | 0,52 g |