Riced cauliflower with vegetables
Ingredients
Cauliflower, green beans, peas, sweetcorn, red pepper, carrot, broccoli, olive oil and salt.
How to use
4-6 minutes
4-6 minutes
NUTRITIONAL INFORMATION Main values per 100 g
| Energy | Fat (g) | of which saturates (g) | Carbohydrate (g) | of which sugars (g) | Fibre (g) | Protein (g) | Salt (g) |
|---|---|---|---|---|---|---|---|
| 118 kJ – 28 kcal | 0,3 g | 0,1 g | 3,1 g | 2,6 g | 2,1 g | 2,2 g | 0,04 g |