Brown rice
Ingredients
Brown rice
How to use
3-4 minutes
2-3 minutes
NUTRITIONAL INFORMATION Main values per 100 g
| Energy | Fat (g) | of which saturates (g) | Carbohydrate (g) | of which sugars (g) | Fibre (g) | Protein (g) | Salt (g) |
|---|---|---|---|---|---|---|---|
| 483 kJ – 114 kcal | 0,9 g | 0,2 g | 23 g | 1,2 g | 1,8 g | 2,6 g | 0,01 g |