Chard formed portions
Ingredients
Acelga
How to use
5-7 minutes
6-8 minutes
NUTRITIONAL INFORMATION Main values per 100 g
| Energy | Fat (g) | of which saturates (g) | Carbohydrate (g) | of which sugars (g) | Fibre (g) | Protein (g) | Salt (g) |
|---|---|---|---|---|---|---|---|
| 124 kJ – 29 kcal | 0,2 g | 0 g | 4,5 g | 0,9 g | 0,8 g | 2,0 g | 0,43 g |