Meat stuffed piquillo peppers

Ingredients

Piquillo red pepper (43%) (piquillo red pepper, sugar, acidulante: citric acid and hardener: calcium chloride), beef and pork meat (24%), milk, wheat flour, onion, crushed tomato (crushed tomato and acidulante: citric acid), olive oil, garlic (garlic and sunflower oil), salt and white wine

How to use

4-5 minutes

7-8 minutes

NUTRITIONAL INFORMATION Main values per 100 g

 

EnergyFat (g)of which saturates (g)Carbohydrate (g)of which sugars (g)Fibre (g)Protein (g)Salt (g)
490 kJ – 117 kcal5,5 g1,5 g11 g2,8 g0,7 g5,3 g1,1 g