Rice with vegetables
Ingredients
Rice, sweetcorn, beans, pepper, carrot, peas and broccoli
How to use
5-7 minutes
6-8 minutes
NUTRITIONAL INFORMATION Main values per 100 g
| Energy | Fat (g) | of which saturates (g) | Carbohydrate (g) | of which sugars (g) | Fibre (g) | Protein (g) | Salt (g) |
|---|---|---|---|---|---|---|---|
| 401 kJ – 95 kcal | 0,4 g | 0,1 g | 19 g | 1,7 g | 1,5 g | 2,7 g | 0,01 g |