Vegetables for pisto
Ingredients
Courgette, aubergine, tomato, onion and red pepper.
How to use
6-8 minutes
NUTRITIONAL INFORMATION Main values per 100 g
| Energy | Fat (g) | of which saturates (g) | Carbohydrate (g) | of which sugars (g) | Fibre (g) | Protein (g) | Salt (g) |
|---|---|---|---|---|---|---|---|
| 138 kJ – 33 kcal | 0,3 g | 0,1 g | 5,6 g | 5,0 g | 1,6 g | 1,1 g | 0,01 g |